The year end deserves a new recipe!

20131229-113716.jpg
one small onion chopped finely, one clove of smoked garlic chopped, one chicken stock packet, lots of black pepper, a bit of water, a knob of butter, stirred up in a pan until the onion turns clear;

one Jerusalem artichoke, one portabello mushroom, chopped and in the pan, then a little more water and stir up until they are soft

Put a large spoon of cream and some milk in the blender and it’s done!

Published by sophiesart

East sussex based artists, photographer and art teacher. Inspiration, Education and Wellbeing and the core of The Arts School where I teach a range of courses to develop your confidence, knowledge and skills. My own work reflects the world around me. I love collaboration so contact me to see how we can work together www.sophiedouglas.org.uk

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

This site uses Akismet to reduce spam. Learn how your comment data is processed.

%d bloggers like this: